., an emerita professor in the department of food science & technology at uc davis.
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. and in some cases the frozen fruits and vegetables were better than fresh," barrett says. for instance, most of the frozen fruits and vegetables had higher levels of vitamin e.
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"our protocol says if you are suspicious for lyme disease, you start treating", said rusk.
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a genetic disorder that leads to underdeveloped sweat glands and teeth was treated in the womb
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