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"i can't think of anything else where we have done that medically," van den veyver said.
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.aubrey: by comparison, fresh produce continues to lose nutrients due to handling and oxidation.
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. �now we know the astonishing truth that some patients are waiting a year or more just to get treatment. it�s simply not good enough.�
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"this should not have happened and should never be allowed to happen again to another vulnerable person or their family. . would identify hospitals that are best positioned to treat strokes and establish protocols for emergency responders handling stroke patients. .
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